23 Sep 2026 Kate Street (Clinical Nutritionist) Spore-forming probiotics | Probiotics that go the distance 23 Sep 2026 Share Share on LinkedIn Share on Facebook Share on Twitter Share on Google+ Share on Pinterest Articles Written by Kate Street, Clinical Nutritionist and Communications and Content Coordinator at Blackmores Institute. Key highlights Iron supplementation is not simply a question of dose. The amount absorbed and utilised is more clinically relevant than the amount contained in a product. Poorly absorbed iron may remain in the intestinal lumen, where it can contribute to gastrointestinal discomfort, oxidative stress, and changes to the gut microbiota. Ferrous sulfate remains widely used, despite tolerability concerns potentially limiting adherence in some patients. Iron bisglycinate (ferrous bisglycinate) is a chelated iron form that may support absorption and reduce interactions with dietary inhibitors such as phytates. Practical strategies such as considering dose timing, dietary inhibitors, vitamin C co-administration, and alternate-day dosing may help optimise iron absorption. × To continue reading this article, please Log In or Sign Up for access.